Welcome to Way to Fly Pub (WTF)Best Pub in Pondicherry! Whether you're a local regular or a first-time visitor, our pub offers a delightful array of food and drink pairings designed to elevate your dining experience. From classic combinations to innovative pairings, we've curated the best matches to satisfy your taste buds. Let's dive into the ultimate guide to pairing pub grub with the perfect drinks!
Classic Fish and Chips with Lager
Why It Works: The light, crispiness of a lager complements the flaky texture of the fish and the crunchy golden fries. The subtle bitterness of the lager cuts through the richness of the fried fish, making it a refreshing match.
Recommended Pairing: Try our signature Fish and Chips with a pint of Pilsner or a classic English lager. The crisp, clean finish of these beers makes them perfect for cutting through the oiliness of the fried fish, leaving your palate refreshed and ready for the next bite. The carbonation in the lager also helps to cleanse your palate, making each bite as delicious as the first.
Pro Tip: Add a squeeze of lemon to your fish for an extra burst of freshness that complements the lager’s crispness.
Spicy Chicken Wings with IPA
Why It Works: The bold, hoppy flavors of an IPA (India Pale Ale) enhance the spicy kick of chicken wings. The bitterness of the beer balances the heat, while its carbonation helps cleanse your palate.
Recommended Pairing: Enjoy our Spicy Buffalo Wings with a locally brewed IPA for a fiery and flavorful experience. The complex hop profile of an IPA can stand up to the robust spices in the wings, providing a satisfying balance between heat and flavor. The malt backbone of the IPA adds a slight sweetness that tames the spiciness of the wings.
Pro Tip: Opt for a double IPA if you’re a true spice lover. The higher alcohol content and intensified hop bitterness can handle even the spiciest of sauces.
Nachos with Margarita
Why It Works: The zesty, citrusy flavors of a margarita enhance the cheesy, crunchy goodness of nachos. The tequila’s bite and lime’s tartness add a refreshing twist to each bite, making it an irresistible combination.
Recommended Pairing: Try our Loaded Nachos with a classic Margarita, complete with salt rim and lime garnish. The bright acidity of the lime juice in the margarita cuts through the richness of the cheese, while the salt rim enhances the flavors of both the drink and the food. This pairing is perfect for those who enjoy a bit of zing with their pub grub.
Pro Tip: For an extra kick, ask for a spicy margarita made with jalapeño-infused tequila. The added heat pairs wonderfully with the cheesy nachos.
Extra Tips : Visit our another blog Best Pubs and Bars in Pondicherry for Enjoying Vibing Places
Grilled Sausages with Wheat Beer
Why It Works: The light, fruity notes of a wheat beer complement the smoky, savory flavors of grilled sausages. The beer’s subtle sweetness and hints of citrus provide a refreshing contrast to the rich taste of the sausages.
Recommended Pairing: Pair our Grilled Bratwurst with a refreshing Hefeweizen or Belgian Witbier for a deliciously balanced meal. The effervescence of the wheat beer helps to cleanse the palate, while the fruity esters and spices in the beer add complexity to the pairing.
Pro Tip: Serve the sausages with a side of tangy mustard or sauerkraut to enhance the pairing with the wheat beer’s citrusy notes.
BBQ Ribs with Red Ale
Why It Works: The caramel and toffee notes of a red ale harmonize with the sweet and tangy flavors of BBQ ribs. The beer’s slight bitterness cuts through the richness of the ribs, enhancing the overall taste.
Recommended Pairing: Enjoy our BBQ Baby Back Ribs with a robust Red Ale for a mouthwatering combination. The malt-forward profile of the red ale complements the smoky, sweet barbecue sauce, while the beer’s bitterness balances the meat’s fattiness.
Pro Tip: Pair with a red ale that has a hint of smokiness to echo the flavors of the BBQ ribs, creating a cohesive and satisfying flavor profile.
Veggie Platter with Cider
Why It Works: The crisp, refreshing taste of a cider pairs well with the fresh, earthy flavors of a veggie platter. The natural sweetness of the cider complements the variety of vegetables and dips, creating a light and enjoyable pairing.
Recommended Pairing: Try our Seasonal Veggie Platter with a chilled Apple Cider or Pear Cider for a healthy and tasty match. The bright acidity and effervescence of the cider elevate the fresh flavors of the vegetables, making each bite more vibrant.
Pro Tip: For a more complex pairing, choose a cider with added spices like cinnamon or nutmeg, which can add an interesting layer of flavor to the veggie platter.
Sliders with Pale Ale
Why It Works: The balanced malt and hop profile of a pale ale makes it a versatile pairing for sliders, whether they’re beef, chicken, or veggie. The beer’s moderate bitterness and malt sweetness complement the variety of flavors in the sliders.
Recommended Pairing: Enjoy our Trio of Sliders (beef, chicken, and veggie) with a crisp Pale Ale. The pale ale’s versatility allows it to pair well with the diverse flavors of each slider, enhancing your tasting experience.
Pro Tip: Mix and match different slider toppings to see how they interact with the pale ale, creating your own perfect pairing.
Dessert Pairing: Chocolate Brownie with Porter
Why It Works: The rich, chocolatey flavors of a brownie are elevated by the roasted, coffee-like notes of a porter. The beer’s slight bitterness balances the sweetness of the dessert, creating a harmonious finish to your meal.
Recommended Pairing: Indulge in our Decadent Chocolate Brownie with a smooth Porter. The porter’s depth of flavor enhances the chocolate, making each bite and sip more indulgent.
Pro Tip: Add a scoop of vanilla ice cream to the brownie for an extra treat, and watch how the porter’s flavors interact with both the brownie and the ice cream.
Extra Tips :Visit our another blog Discover the Magic of Night Happening Places in Pondicherry.
Conclusion
At Way to Fly Pub, we believe that the right food and drink pairing can transform a good meal into a great one. Whether you prefer classic combinations or adventurous pairings, our menu offers something for everyone. Next time you visit, be sure to try these delicious pairings and discover new favorites!
Come fly with us at Way to Fly Pub, where great food and drinks take off together!
FAQ’s
Q1: What is the best drink to pair with fish and chips?
A: The best drink to pair with fish and chips is a light, crisp lager. The subtle bitterness and carbonation of the lager cut through the richness of the fried fish, making it a refreshing match.
Q2: Why do spicy chicken wings pair well with IPA?
A: Spicy chicken wings pair well with IPA because the bold, hoppy flavors of the beer enhance the spicy kick of the wings. The bitterness of the IPA balances the heat, while its carbonation helps cleanse your palate.
Q3: What drink should I choose with a beef burger?
A: A stout is an excellent choice to pair with a beef burger. The rich, malty flavors and roasted notes of a stout complement the savory taste of the beef, creating a satisfying contrast.
Q4: Which drink goes best with nachos?
A: A classic Margarita is a great match for nachos. The zesty, citrusy flavors of the Margarita enhance the cheesy, crunchy goodness of the nachos, providing a refreshing twist to each bite.
Q5: What pairs well with grilled sausages?
A: Grilled sausages pair well with wheat beer. The light, fruity notes of a wheat beer complement the smoky, savory flavors of the sausages, creating a deliciously balanced meal.
Q6: Which drink should I have with BBQ ribs?
A: A red ale pairs wonderfully with BBQ ribs. The caramel and toffee notes of the red ale harmonize with the sweet and tangy flavors of the ribs, enhancing the overall taste.
Q7: What is a good drink pairing for a veggie platter?
A: A crisp, refreshing cider is an excellent choice for a veggie platter. The natural sweetness and bright acidity of the cider complement the fresh, earthy flavors of the vegetables.
Q8: What drink goes well with sliders?
A: A pale ale is a versatile drink that pairs well with sliders. Its balanced malt and hop profile complements the variety of flavors in beef, chicken, and veggie sliders.
Q9: What should I drink with a chocolate brownie?
A: A porter is a great match for a chocolate brownie. The rich, roasted, coffee-like notes of the porter enhance the chocolatey flavors of the brownie, creating a harmonious finish to your meal.
Q10: Can I try different combinations of food and drinks?
A: Absolutely! Experimenting with different combinations is part of the fun. Feel free to mix and match your favorite pub foods and drinks to discover your own perfect pairings.
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